Proprietor Taylor Janneh first began Fried Every part as a digital enterprise at the start of the pandemic, delivering orders by way of DoorDash. At first, the menu consisted of fried jumbo shrimp, rooster tenders and funnel desserts. However phrase unfold so shortly, it wasn’t lengthy earlier than she outgrew her dwelling kitchen and determined to open a brick-and-mortar location!
At Fried Every part, you may get the whole lot from fried lobster tails to banana pudding funnel desserts, fried cheesecake, fried chocolate cake, fried Oreos, sausage on a stick, fried catfish much more!
For a take a look at the menu, try Fried Every part on Instagram @fried_everything or DoorDash.
https://abc7ny.com/fried-everything-carnival-food-restaurants-taylor-janneh/11130368/ | Fried Every part is deep-fried heaven!
